cooking
Cheese Boards!
There isn’t much better than a good cheese board. Especially when you have home made pear chutney or home made pear jam
cooking
Beef Picanha Brisket
A salt and pepper Beef Picanha cut from the local supermarket. I’ve been watching a lot of gugafoods videos on YouTube, so thought I’d try it out – the cut came seasoned on the fat side, but I seasoned the whole thing with: sea salt, fresh ground black pepper and Read more…
Beer
Pear Cider Bottling
I’ve been waiting to bottle my pear cider since I started making it – that time has finally arrived The bottling process was easy – I bought a reusable kit online which came with a syphoning hose and tap, and I got nice bottles from IKEA – before bottling, I Read more…
cooking
Pear Cider
I’ve been looking forward to this post for a year since we moved to our house. We have a pear tree in the back garden, and I was determined to use the fruit for something. In the very early spring I trimmed the tree after a little research to promote Read more…
cooking
Pear Chutney
I took a few of the pears from our harvest and made some pear chutney Once I had all the ingredients, it was fairly easy Just simmer for an hour and a half till it thickens Then serve :)
cooking
Home Made Pear Jam
After a bumper harvest from our pear tree, we decided to make some Home Made Pear Jam from a few of the pears. First time making jam, first time using our own Pears! I found a home made pear jam recipie online – 4 cups mashed pears 7. 5 cups Read more…